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Zjištění druhů rostlin vhodných pro revitalizaci příměstské zeleně
Babická, Jana
The aim of this thesis was to identify plant species in the area of TJ Sokol, Brno – Žabovřesky. To evaluate the biodiversity within these species, to evaluate the state of the current vegetation and to propose agriculturally usable species as part of the revitalization of the area. The area is made up of five parts that are in one area, but each of them has a different type of vegetation. Sixteen species were identified within area A, forty-seven species were identified within area B, twenty-four species found on area C, forty-six plant species were found on area D, and nineteen plant species were identified on area E. Within the framework of ascertaining the state of vegetation, revitalization measures were proposed for individual areas of interest. Area A: grass area regeneration design, area B: vineyard design, area C: fruit orchard design, area D: maintenance of the original orchard creation, area E: herb section design.
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The Permaculture and the City
Sukopová, Dagmar ; Utíkalová, Ivana (referee) ; Mléčka, Jan (advisor)
In my diploma thesis, I wanted to outline the possibilities of gradual revitalization of our cities in the spirit of permaculture and at the same time support food self-sufficiency by designing fruit parks, community and roof gardens for commercial and non-commercial use. The work deals with the idea of integrating agriculture into the urban environment in local conditions. The application of urban agriculture, especially in Western countries, is already quite common. The work should serve as a guide to creating a more sustainable urban environment.
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Evaluation of permaculture gardening in the context of current knowledge applied in conventional and organic agriculture
Tkáčová, Anežka ; Soukup, Josef (advisor) ; Petrů, Martina (referee)
The aim of this bachelor thesis is to compare the conventional and the organic agricultural systems in various aspects. The emphasis is put on the economic, ecologic and social aspects. Subsequently the results are compared with the permaculture approach and its principles. The permaculture is a type of organic agriculture which is focused on the achievement of the sustainability in various human activities. In the end, the results are evaluated with regard to the usability and effectivity for aplication in the present conditions of the agriculture management. The permaculture is the most effective if applied in small scale units, like gardens or small farms. It is also beneficial for land and water management. It is not very suitable for systems with short-term changes because rather long time is neceséry for development of self-regulatory functions. However, some of its principles could be incorporated in a large scale agriculture as well, e.g. the protection of the biodiversity or usage of combination of crops with mutualistic interactions.
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Individual food self-sufficiency in Czech Republic: case study of permaculture oriented families and individuals
Soukup Tůmová, Terézia ; Tuček, Milan (advisor) ; Kandert, Josef (referee)
This diploma thesis is a descriptive case study of permaculture oriented families and individuals in the Czech Republic, who are aiming for food self-sufficiency. The goal is to describe the lifestyle of self-supplying food producers, their strive for permacultural principles of sustainable development and the making of agricultural systems. The main focus is on describing the economical and material background of households, their strategies and practices for achieving food self-sufficiency, and motivation and difficulties related to this matter. Data were collected by observing and interviewing 8 permaculture households.
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Individual food self-sufficiency in Czech Republic: case study of permaculture oriented families and individuals
Soukup Tůmová, Terézia ; Tuček, Milan (advisor) ; Kandert, Josef (referee)
This diploma thesis is a descriptive case study of permaculture oriented families and individuals in the Czech Republic, who are aiming for food self-sufficiency. The goal is to describe the lifestyle of self- supplying food producers, their strive for permacultural principles of sustainable development and the making of agricultural systems. Data were collected by observing and interviewing 8 households, analysing relevant literature and other data resources that were autonomously provided by informants. The main focus is on describing the economical and material background of households, their strategies and practices for achieving food self-sufficiency, and motivation and difficulties related to this matter. Powered by TCPDF (www.tcpdf.org)
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Outdoor education on primary school
Zmátlo, Daniel ; Jančaříková, Kateřina (advisor) ; Skýbová, Jana (referee)
This diploma thesis searches opportunities for foundations and inovations of schoolyards, which improve their education potencial. It draws on arguments for achieving the goals of primary education at schoolyards. Presented options are kategorized to three groupes by their primary function: to learn, to play, to work. This research deals with current stage of education potencial of schoolyards at chosen ordinary schools in Rakovník, Louny and Kladno districts. It focuses on schoolyards area and main ways of improving the education potencial of schoolyards. The second part of research finds answers on the same questions at schools which their schoolyards for outdoor learning some years actively construct.
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Permaculture agriculture in geographical context
Bučková, Hana ; Matějček, Tomáš (advisor) ; Kabrda, Jan (referee)
Permaculture is one of the types of alternative agriculture. It was created in reaction to problems of conventional (intensive) agriculture, which is not sustainable. Projects are designed by ideal of the nature. It uses the new technology in combination with experiences of our ancestors. It includes the whole range of disciplines, which are still evolving. Permaculture offers more than food self-support. It has became a lifestyle, which is based on the principles of the ethics of permaculture. It emphasizes the importance of the landscape and environment protection. It supports local market and local economics. Permaculture gardens are most often located in the countryside. Permaculture principles are used for the formation of the comunity gardens in the last years. The aim of this work is to find out the location of permaculture in the Czechia, the reason of establishments of permaculture gardens and whether the permaculture is able to solve the problems of the conventional agriculture. The mixed methods research was realized in the form of the questionnaires with the 19 permaculture gardens and in the form of the semi-structured interview with the one community garden. The research issues were answered in the combination with the professional literature. Key words: permaculture, self-support,...
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DREAM AND REALITY: Case studies of sustainable living in Czech Republic
RYBÁK, Hynek
This thesis aim to theoretically and empirically cover the theme of self-sufficient way of living in full spectrum from local economy supporting associations to clear pictures of live of the people who are trying to live self-sufficient. The work deals with many forms of self-sufficiency: energetic self-support, home schooling and sharing. In theoretical part of the work author specifies research questions whose are used for expanding and verifying conclusions or data from another researches. In the empirical part author analyse data collected during an ethnographic research (participant observation and semi-structured interviews in three households.
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Individual food self-sufficiency in Czech Republic: case study of permaculture oriented families and individuals
Soukup Tůmová, Terézia ; Tuček, Milan (advisor) ; Kandert, Josef (referee)
This diploma thesis is a descriptive case study of permaculture oriented families and individuals in the Czech Republic, who are aiming for food self-sufficiency. The goal is to describe the lifestyle of self-supplying food producers, their strive for permacultural principles of sustainable development and the making of agricultural systems. The main focus is on describing the economical and material background of households, their strategies and practices for achieving food self-sufficiency, and motivation and difficulties related to this matter. Data were collected by observing and interviewing 8 permaculture households.
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Individual food self-sufficiency in Czech Republic: case study of permaculture oriented families and individuals
Soukup Tůmová, Terézia ; Tuček, Milan (advisor) ; Kandert, Josef (referee)
This diploma thesis is a descriptive case study of permaculture oriented families and individuals in the Czech Republic, who are aiming for food self-sufficiency. The goal is to describe the lifestyle of self- supplying food producers, their strive for permacultural principles of sustainable development and the making of agricultural systems. Data were collected by observing and interviewing 8 households, analysing relevant literature and other data resources that were autonomously provided by informants. The main focus is on describing the economical and material background of households, their strategies and practices for achieving food self-sufficiency, and motivation and difficulties related to this matter. Powered by TCPDF (www.tcpdf.org)
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